STARTERS

Cornish Crab Quiche
Lemon Mayonnaise, Chamomile 

Cauliflower Thermidor
Pickled cucumber & Cauliflower coriander

Orkney Scallop Crudo
Isle of wight tomatoes, Bottarga, Bonito

Castlemead Chicken & Leek Pressing
Truffle puree, Crouton

MAINS

Beef Fillet & Oxtail
Mushroom, Onion rice, Wine sauce 

Yearling Lamb
Black garlic, Mint, Caper, Salsify

Cornish Cod Loin
Lobster, Gem lettuce, Lightly curried shellfish sauce

Fresh Linguine
Riccota filled courgette flower, Watercress

DESSERTS

British Strawberry Tart & Fromage Blanc 
Mexican Vanilla

Layered Chocolate & Brown Sugar Torte
White Coffee Ice Cream

Poached Apricots
Roasted Pistachio Ice Cream & Puff Pastry

Selection of Cheeses
Chutneys & crackers
£7.50

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Coffee, Tea or Herbal Infusions with Petits Fours
£8.60

Our Selection Of Ports, 75ml:

Sandeman 20 Year Old Tawny  £16.00

Colheita Port, Douro 2005  £8.50

Offley, Rose Port  £8.50 

We add an optional 10% service charge to your bill of which 100% is paid to the hotel team.

Allergy Information